Pastor John Cooks!

Besides gardening, in his spare time Pastor John loves transforming himself into a gourmet chef. Here are photos from a cooking class he held for church members and their guests.

His menu:

  Avocado, shrimp, and grapefruit salad with gingered vinaigrette.
  Applewood smoked grilled salmon with honey mustard glaze with a hint of raspberry and wasabi.
  Rissotto'd orzo with parmigiana
  Pecan praline green beans
  Crunch top apple pie with cardamom whipped cream

Bon appetit!